Ekusebenzeni kwendawo yokuwasha, izinga lamanzi lidlala indima ebalulekile ekuhlanzekeni kwelineni. Ukuqonda umthelela wekhwalithi yamanzi ekusebenzeni kahle kokuwasha kungathuthukisa kakhulu inqubo iyonke yokuwasha.
Amanzi Aqinile Nomthelela Wawo
Enye yezinkinga ezivame kakhulu ezithinta ukuhlanzeka kwelineni amanzi aqinile. Amazinga aphezulu e-calcium ne-magnesium ion emanzini aqinile angakha ama-deposit esikali emicu yelineni kanye nengaphakathi lemishini yokuwasha, okunciphisa ukusebenza kahle kwenqubo yokuwasha. Ezifundeni ezinamanzi aqinile, ama-linens angase abe namachashazi amhlophe noma amabala uma ukwelashwa kwamanzi okuthambisa amanzi kungasetshenziswa, okuthinta ukubukeka nokuhlanzeka kwawo.
Inkinga yamanzi aqinile idlulela ngale kwezinsalela ezibonakalayo. Lezi zimbiwa phansi zingakheka ngaphakathi kwemishini yokuwasha, zehlise ukusebenza kahle kwazo futhi kuholele ezindlekweni zokulungisa eziphakeme. Ngokuhamba kwesikhathi, i-buildup ingabangela ukuguga okukhulu nokudilika kwemishini, okuholela ekulungisweni okuvamile nokushintshwa. Lokhu akukhulisi nje kuphela izindleko zokusebenza kodwa futhi kubangela isikhathi sokungasebenzi, okuthinta ukukhiqiza okuphelele kwendawo yokuwasha.
Ukuze kuliwe nezinkinga ezibangelwa amanzi aqinile, izindawo zokuwasha zivame ukutshala imali ezinhlelweni zokuthambisa amanzi. Lezi zinhlelo zisebenzisa izinqubo zokushintshanisa i-ion ukuze zisuse i-calcium ne-magnesium ion, esikhundleni sazo nge-sodium ion, engenzi isikali. Ngokunciphisa ubulukhuni bamanzi, lezi zinhlelo zisiza ukugcina ukusebenza kahle kwemishini yokuwasha futhi kuthuthukise ikhwalithi yonke yezingubo eziwashiwe.
Ukungcola Nokungcola
Ukuba khona kokungcola kanye nokungcola emanzini nakho kuba nomthelela omubi ohlelweni lokuwasha. Ukungcola okufana nesihlabathi, ukugqwala, kanye nokungcola kwemvelo kunganamathela kumalineni, kuwenze abephuzi noma angcole. Lokhu kungcola kungasabela ngezinto zokuhlanza, kunciphise ukusebenza kwazo futhi kwenze amabala kube nzima ukuwasusa.
Ezindaweni lapho imithombo yamanzi ijwayele ukungcoliswa khona, izindawo zokuwasha kufanele zisebenzise izinhlelo ezithuthukisiwe zokuhlunga. Lezi zinhlelo zingasusa ngempumelelo izinhlayiya nokungcola emanzini, ziqinisekise ukuthi amanzi asetshenziswa lapho kugezwa khona ahlanzekile futhi awanakho ukungcola. Ubuchwepheshe bokuhlunga obuthuthukisiwe, obufana nolwelwesi lwe-osmosis (RO) kanye nezihlungi zekhabhoni ezicushiwe, zivame ukuqashwa ukuze kuzuzwe amazinga aphezulu okuhlanzeka kwamanzi.
Ngaphezu kwalokho, ukuqapha njalo izinga lamanzi kubalulekile. Ngokuqhubeka nokuhlola amanzi ukungcola nokulungisa izinqubo zokuhlunga ngendlela efanele, izindawo zokuwasha zingaqinisekisa ukuthi amanzi azo ahlala ehlanzekile futhi elungele ukuwashwa. Le ndlela esebenzayo isiza ukugcina ikhwalithi yamalineni awashiwe futhi inwebe isikhathi sokuphila semishini yokuwasha.
Ibhalansi ye-pH
Ibhalansi ye-pH yamanzi ingenye into ebalulekile. Amanzi ane-asidi kakhulu noma ane-alkaline kakhulu angaphazamisa ukusebenza kwezihlanzi. Amanzi ane-acidic ephezulu angabangela izinto zokuhlanza ezithile ukuba ziphule, kanti amanzi ane-alkaline kakhulu angalimaza imicu yelineni, ayenze ibe brittle futhi ijwayele ukudabuka.
Ukugcina izinga le-pH elingathathi hlangothi emanzini kubalulekile ekusebenzeni kahle kokuwasha. Amanzi ane-asidi kakhulu angaholela ekulimazeni izingxenye ezithile zokuhlanza, kunciphise ukusebenza kwazo. Ngakolunye uhlangothi, amanzi ane-alkaline kakhulu angabangela ukuthi imicu yelineni ibe buthaka futhi ibe lula ekulimaleni ngesikhathi sokugeza.
Ukubhekana nalolu daba, izindawo zokuwasha zivame ukusebenzisa izinhlelo zokulungisa i-pH ukuze kuqinisekiswe ukuthi amanzi ahlala ebangeni le-pH elifanele. Lezi zinhlelo zingangeza i-asidi noma izinto ze-alkaline emanzini ukuze zilinganise izinga layo le-pH. Ngokugcina i-pH engathathi hlangothi, izindawo zokuwasha zingathuthukisa ukusebenza kahle kwezihlanzi futhi zivikele ubuqotho bamalineni.
Izinzuzo Zamanzi Athambile
Ngokuphambene, amanzi athambile ekhwalithi ephezulu angathuthukisa ukusebenza kokuhlanza, athuthukise ukukhishwa kokungcola namabala avela kumalineni. Amanzi athambile, ane-pH anciphisa ukulimala kwefayibha, andise impilo yamalineni. Ukuze uthole imiphumela emihle yokuwasha, izindawo zokuwasha kufanele zibeke phambili ukuqapha nokwelashwa kwekhwalithi yamanzi, njengokufaka izinto ezithambisa amanzi namasistimu okuhlunga njengama-ion exchanger noma ulwelwesi lwe-osmosis (RO), ukuthuthukisa ikhwalithi yamanzi nokuqinisekisa amalineni ahlanzekile, ekhwalithi ephezulu.
Izinzuzo zokusebenzisa amanzi athambile ohlelweni lokuwasha zidlulela ngale kwenhlanzeko ethuthukisiwe nje. Amanzi athambile anciphisa inani lokuhlanza elidingekayo ukuze liwashwe ngempumelelo, okuholela ekongeni kwezindleko zesikhungo. Ukwengeza, kusiza ukugcina ukusebenza kahle nokuphila isikhathi eside kwemishini yokuwasha ngokuvimbela ukwakheka kwesikali nokunciphisa isidingo sokulungiswa njalo.
Ngokutshala imali ezinhlelweni ezithuthukisiwe zokuhlanza amanzi nokuqapha njalo izinga lamanzi, izindawo zokuwasha zingafinyelela imiphumela ephezulu yokuwasha futhi ziqinisekise ukwaneliseka kwamakhasimende azo. Amalineni ahlanzekile, ekhwalithi ephezulu abalulekile ekugcineni isithunzi sesikhungo kanye nokuhlinzeka ngenkonzo enhle kakhulu kumakhasimende.
Isikhathi sokuthumela: Jul-11-2024